Spoonable LLC

InStyle June 2013

Spoonable — Wed, 22 May 2013 17:46:54 +0000

Corporate Gifts

Spoonable — Wed, 22 May 2013 14:41:49 +0000

Here’s a really beautiful example of a corporate gift using Spoonable’s caramel sauces. To celebrate her business’s 10 year anniverary Amy Hecht at Brownstone Studios used our 4oz jars as a gift to her clients.

She personalized them with a lovely sticker on the lid. And then packaged them with pizzazz!

Feel free to contact us for your corporate gifts at info@spoonablellc.com.

Tasting at Treehaus NYC

Spoonable — Sun, 12 May 2013 14:57:43 +0000

Come to Treehaus on Saturday, May 30, from 12 to 2pm for a tasting.

An added bonus — the Treehaus pastry chef will be making a sweet treat with one of the Spoonable caramel sauces.

830 3RD AVE
(BETWEEN 51ST ST & 50TH ST)
NEW YORK, NY 10022

Brooklyn Uncorked

Spoonable — Thu, 25 Apr 2013 20:45:28 +0000

Spoonable will be all over the brownies served at the 6th Annual Brooklyn Uncorked hosted by Edible Brooklyn and Edible Manhattan.

Skylight One Hanson - 1 Hanson Pl Brooklyn, NY
Wednesday, May 28 2013, from 6:00pm to 9:00pm

Earlybird tickets are sold out but General Admission are still available.

http://www.ediblemanhattan.com/event/brooklyn-uncorked/

Williams Sonoma Artisan Market

Spoonable — Thu, 25 Apr 2013 20:38:41 +0000

Join us for our exclusive and exciting tasting and sale at Williams-Sonoma Chelsea. Taste, learn and experience our products first hand!

Where?

Williams Sonoma Artisan Market, Chelsea

When?

Saturday, May 25, 2013
12:00pm – 4:00pm

Williams Sonoma Artisan Market

Spoonable — Thu, 25 Apr 2013 20:36:02 +0000

Join us for our exclusive and exciting tasting and sale at Williams-Sonoma on Columbus Circle. Taste, learn and experience our products first hand!

Where?

Williams Sonoma Artisan Market, Columbus Circle

When?

Saturday, May 4, 2013
12:00pm – 4:00pm

Tasting at Green in BKLYN

Spoonable — Mon, 15 Apr 2013 18:39:15 +0000

Come taste some Spoonable Caramel Sauce at Green in BKLYN!
Sun, April 21 12-1pm
432 Myrtle Avenue, Brooklyn NY 11205
An Earth Day Event with Local Foods!

Salted Caramel Semifreddo

Spoonable — Mon, 08 Apr 2013 13:36:43 +0000

From the New Zealand Herald’s Donna Hay is a delicious recipe for semifreddo with caramel sauce. It’s super simple. And not having to make the caramel sauce makes it even easier!

Serves 6-8

• 3 eggs
• 2 egg yolks, extra
• 1 tsp vanilla extract
• 1 cup brown sugar
• 2 cups pouring cream
• 1 cup of Spoonable Salty caramel sauce (or you choose your favorite flavor)
1. Place the eggs, extra yolks, vanilla and sugar in a heatproof bowl over a saucepan of simmering water. Beat with an electric beater for 5-6 minutes or until thick and pale.

2. Remove from the heat and beat for a further 5-6 minutes until cool. Place the cream in a separate bowl and beat until stiff peaks form.

3. Gradually fold the egg mixture into the cream until just combined. Add 1 cup of the salted caramel and use a knife to swirl it through the egg mixture.

4. Pour into a 2 litre-capacity metal tin and place in the freezer for at least 6 hours or overnight. Drizzle with remaining salted caramel to serve.

New Kitchen

Spoonable — Mon, 08 Apr 2013 13:18:42 +0000

Most everything that was being stored at my apartment is now at the new kitchen. It took FOUR hours to move it all out. Who knew I had such a ridiculous amount of stuff in there?

But it all fits so nicely in the kitchen. We’re pretty ecstatic to have our own space.

Choosing the Right Person

Spoonable — Tue, 02 Apr 2013 19:53:52 +0000

I definitely think I made the right choice when I hired Yael to work at Spoonable. She’s an architect by trade, a lover of good food and an all-around together person.

Sometimes you really should read the resumes that come from out of nowhere.